S278: Food Demand, Nutrition and Consumer Behavior
Publications (Annual Report):
[2003]
[2003]
Refereed Publications:1999 Adelaja, A., R. Nayga Jr., K. Tank, and B. Schilling, Industry Views on Methods of Improving the Business Climate for Food Stores: The Case of New Jersey, Agribusiness: An International Journal, 13, 1(1997): 107-117.
Adelaja, A., R.M. Nayga Jr., and T. Lauderbach, Income and Racial Differential in Selected Nutrient Intakes, American Journal of Agricultural Economics, 79(1997):1452-1460.
Adlaja, A., R. Nayga Jr., K. Tank, and B. Schilling, Enhancing Business Opportunities in the Food Wholesale Industry: A Case Study of New Jersey, Journal of Food Distribution Research, 28, 2(July 1997): 45-54.
Binkley, J.K. and J.S. Eales. Demand for Fast Food Across Metropolitan Areas. Forthcoming in the Journal of Restaurant and Food Service Marketing. 3(Number 1, 1998).
Binkley, J.K. and J.S. Eales. The Relation Between Dietary Change and Rising U.S. Obesity. Under review at the Journal of Agricultural and Resource Economics. Journal Paper #15803.
Brooker, J.R., D.B. Eastwood, J.S. Lemmons, and S.D. Mumdy. Economic Structure of Potato Production and Marketing in the United States: With an Emphasis on the Industry in Tennessee. Tennessee Agricultural Experiment Station Research Report 98-07 (1988).
Brooker, J.R., D. B. Easstwood, and M.D. Gray. Distributional Barriers Confronting Small-Volume Fruit and Vegetable Growers. Journal of Food Distribution Research, 21,1 (1998): 101-2 (abstract).
Capps Jr., O., D.A.. Bessler, G.C. Davis and J.P. Nichols, Economic Evaluation of the Cotton checkoff Program, Proceedings of the NEC-63 Conference, Monterey, CA (1997): 119-156.
Capps Jr., O., J. Park, and L. Cleveland, Predictive Ability of the Avoidance-Modification-Substitution-Replacement Model in Assessing Fat Intake, S-278 Fall Workshop Program, September 1998.
Chern, W.S., Assessment of Demand Side Factors Affecting Global Food Security, the Taipei International Conference on East Asian Food Security Issues in the 21st Century, Taipei, Taiwan, April 16-17, 1998.
Chern, W.S., Food Security in Asia: A Demand Side Analysis, in the 4th JIRCAS International symposium: Sustainable Agricultural Development compatible with Environmental Conservation in Asia, ed. H. Horiuchi and K. Tsubota, JIRCAS International Symposium Series No. 6, Japan International Research Center for Agricultural Sciences, March 1998.
Chern, W.S., and S. Persaud, Japans Oil Seed Sector: American Soybeans vs. Canadian Rapeseed (Canola), Ohios Challenge, Vol. 10 Issue 1, Spring 1998.
Cranfield, J.A.L., T.W. Hertel, J.S. Eales, and P.V. Preckel. On the Estimation of An Implicitly Additive Demand System. Under review at Applied Economics (February, 1998). Journal Paper #15799.
Eales, J.S. and I. Pena. Separability of Inverse Demands. Under review at the American Journal of Agricultural Economices. Journal Paper #15802.
Dong, D., O. Capps Jr., and A. Saha, Estimation of Cross-Sectional Price Effects on Frequency of Food Away from Home Visits: An Application of Count Data Model with Endogeneity and Missing Regressors, Working Paper.
Dong, D., J.S. Shonkwiler, and O. Capps, Jr., Estimation of Demand Functions Using Cross-Sectional Household Data: The Problem Revisited, American Journal of Agricultural Economics, 80, 3, August 1998: 466-473
Dong, D. and O. Capps Jr., Impacts of Income Distribution on Market Demand, Working Paper.
Eales, J.S., J. Hyde and L. Schrader. Chicken and Turkey or Poultry in Demand Analysis. Forthcoming Journal of Agricultural and Resource Economics. 22(December, 1998).
Eales, J.S. and C.R. Wessells. Testing Separaability of Japanese Demand for Meat and Fish Within a Generalized Demand System. Under review at the American Journal of Agricultural Economics. Journal Paper Number 15572.
Eales, J.S. An Alternative Mixed Demand System. Under review at the Journal of Agricultural and Resource Economics. Journal Paper Number 15519.
Eastwood, D. B., J.R. Brooker, and M.D. Gray. Consumer Attitudes, Perceptions, and Behaviors About Locally Grown Fresh Produce: A Case Study of Six Locations in Tennessee. Tennessee Agricultural Experiment Station Research Report 98-09 (1998).
Eastwood, D.B., J.R. Brooker, and M.D. Gray. A Case Study of Food Shoppers Reaction to a Supermarket Merger/Acquisition, Journal of Food Distribution Research, 21,1 (1998): 113-4 (abstract).
Eastwood, D.B. Consumer Acceptance of a New Product: A Case Study of Precut Carrots, Consumer Interest Annual, 43 (1998): 123-29.
Fan, J.X. and W.S. Chern, Analysis of Food Consumption Patterns in China: Nonparametric and Parametric Approaches, Journal of Family and Economic Issues, Vol. 18, No.2, 1997.
Finke, M., W.S. Chern, and J. Fox, Do the Urban Poor Pay More for Food? Issues in Measurement, Advancing the Consumer Interests, Vol. 9, No. 1, Spring 1997.
Florkowski, W.J., A.H. Elnagheeb, and C.L. Huang. 1998. Risk Perception and New Food Production Technologies. Applied Economics Letters 5(2):69-73.
Gould, B.W., and J. Lee, 1998. Characteristics of Canadian and Mexican Dairy Product Purchases: A Comparison Using Household Expenditure Data, Babcock Institute for International Development, University of Wisconsin-Madison, July.
Gould, B.W., and J. Lee, 1998. The Structure of Meat, Poultry and Dairy Product Demand in the Former Soviet Union, Babcock Institute Discussion Paper, Babcock Institute for International Development, University of Wisconsin-Madison, October.
Gould, B.W., and D. Dong, 1998. Estimation of Food Demand Under a Censored System Framework, Department of Agricultural and Applied Economics, University of Wisconsin-Madison, working paper.
Gould, B.W., and D. Dong, 1998. Food Purchase Decisions: A Double-Hurdle Model with Endogenous Missing Prices, Department of Agricultural and Applied Economics, University of Wisconsin-Madison, working paper.
Gould, B.W., and K. Carlson, 1998. Strategic Management Objectives of Small Manufactures: A Case Study of the Cheese Industry, Review of Agricultural Economics, forthcoming.
Gould, B.W., 1998. Factors Affecting the Timing of Purchases of Butter, Margarine and Blends: A Competing Goods Analysis, American Journal of Agricultural Economics, forthcoming.
Gould, B.W., 1997. Consumer Demand for Food Fats and Oils and The Role of Purchase and Household Characteristics, Canadian Journal of Agricultural Economics, Vol. 45: 251-266 .
Govindasamy, R. and R.M. Nayga Jr., Determinants of Farmer-to-Consumer Direct Market Visitations by Type of Facility: A logit Analysis, Agricultural and Resource Economics Review, 26, 1(1997): 31-38.
Harmon, A., P. Preckel, and J. Eales. Entropy-Based Seemingly Unrelated Regression. Under review at the American Journal of Agricultural Economics (October, 1998).
Hasebe, T., W.S. Chern, and F. Itoh, The Cholesterol Information Index and Demand for Mild and Mild Products,
Hasler L.C., and M. Ward. Regulating Health Claims on Food Products: The Balance Between Consumer Choice and Consumer Protection. Choices, First Quarter 1998, 26-30.
Houston, J.E., N. Al-Mazrooei, and C.L. Huang. 1998. Consumer Behavior and Fish Market Development in Oman. Journal of International Food and Agribusiness Marketing, 9(4):63-79.
Jekanowski, M.D. An Econometric Analysis of the Demand for Fast Food Across Metropolitan Areas with and Emphasis on the Role of Availability. Ph.D. Dissertation, Purdue University, 1998.
Jekanowski, M..D., J.K. Binkley, and J.S. Eales. Convenience, Accessibility, and the Demand for Fast Food. Under review at the American Journal of Agricultural Economics. Journal Paper #15814.
Johnston, R. S., and Z. Zhang. 1998. A Contribution to the Theory of Price Regulations and Commodity Bundling with an Application to the Case of China. Journal of Comparative Economics. 26(1):142-149.
Kezis, A., T. Gwebu, S. Peavey, and H. Cheng. 1998. A Study of Consumers at a Small Farmers Market in Maine: Results from a 1995 Survey. Journal of Food Distribution Research. 29(1):91-99.
Kim, S.Y., R.M. Nayga Jr., and O. Capps, Jr., Consumer Use of Nutrition Labels: Endogenous Information and Sample Selection Effects, S-278 Fall Workshop Program, September 1998.
Kim, S.R., W.S. Chern, and E. Jones, Impact of Health Information on Demand for Fats and Oils In Japna: Cointegration and A Complete Demand System Approach, the Annual Meeting of American Agricultural Economics Association (AAEA), Salt Lake City, Utah, August 20-5, 1998.
Kim, S.R. and W.S. Chern, The Performance and Validity of Alternative Measures of Health Information in A Demand Model for Fats and Oils in Japan, the Annual Meeting of Southern Agricultural Economics Association, Little Rock, Arkansas, February 1-4, 1998.
Lai, Y., W.J. Florkowski, C.L. Huang, B. Bruckner, and I. Schonhof. 1997. Consumer Willingness to Pay for Improved Attributes of Fresh Vegetables: A Comparison Between Atlanta and Berlin. Journal of Agricultural and Resource Economics, 22(2):402.
Li, P. Demand Estimation Using Data Sets with Zero Expenditures. M.S. Thesis, Purdue University, 1998.
Li, P. and J. Eales. Demand Estimation Using Data Sets with Zero Expenditures. Under review at the American Journal of Agricultural Economics (September, 1998).
Nayga Jr., R.M., A Note on Schooling and Smoking: The Issue Revisited, Education Economics, 6(1998): forthcoming.
Nayga Jr., R.M., D. Lipinski, and N. Savur, Consumers Use of Nutritional Labels While Food Shopping and At Home, The Journal of Consumer Affairs, 32, 1(1998): 106-120.
Nayga Jr., R.M., Factors Affecting Consumers Confidence in Food Labels, Consumer Interests Annual, 44(1998): forthcoming.
Nayga Jr., R.M., Consumer Characteristics Associated with Low-Fat, Low-Cholesterol Foods, International Food and Agribusiness Management Review, 1998, forthcoming.
Nayga Jr., R.M. and D. Reed, Factors Associated with the Intake of Dietary Supplements, Family Economics and Nutrition Review, 12, 2: forthcoming.
Nayga Jr., R.M. and Z. Weinberg, Supermarket Access in the Inner Cities, Journal of Retailing and Consumer Services, forthcoming.
Nayga Jr., R.M., Retail Health Marketing: Evaluating Consumers Choice for Healthier Foods, Health Marketing Quarterly, 17, 2: forthcoming.
Nayga Jr., R.M., Obesity and Heart Disease Awareness: A Note on the Impact of Consumer Characteristics Using Qualitative Choice Analysis, Applied Economics Letters, 4(1997): 229-231.
Nayga Jr., R.M., B.J. Tepper, and L. Rosenzweig, Assessing the Importance of Health and Nutrition Related Factors on Food Demand: A Variable Preference Investigation, Applied Economics, 30(1998): in press.
Nayga Jr., R.M., Impact of Sociodemographic Factors on Perceived Importance of Nutrition in Food Shopping, The Journal of Consumer Affairs, 31, 1(1997): 1-9.
Nayga Jr., R.M., The Socio-economics and Demography of the Elderly: Issues and Thoughts for Agricultural Economics Research, Review of Agricultural Economics, 19, 1(1997): 158-165.
Nayga Jr., R.M., A Sample Selection Model for Prepared Food Expenditures, Applied Economics, 30(1998): 345-352.
Nichols, J.P, O. Capps, Jr., G.C. Davis, and D.A. Bessler, Evaluating Retruns to the Cotton checkoff Program, NICPRE Quarterly Newsletter 3, 2, Second Quarter 1997: 2-4.
Paulin, G., Shultz, J.A. 1998. Proposed Study of Variation in Food Intakes and Expenditures by Income and Ethnic Group. Paper presented at the annual meeting of Regional Project S-278. Abstract published on the project website. http://agecon.lib.umn.edu/s216html
Persaud, S.C., and W.S. Chern, Japans Import Demand for Soybeans, Rapeseed, and Their Respective Meals and Oils, AAEA Annual Meeting, Salt Lake City, Utah, August 2-5, 1998.
Price, D.W., Shultz, J.A. Mittelhammer, R.C. and Price, D.Z. 1998. A Conceptual Frameworked for Analyzing the Factors Influencing Food and Nutrient Intake. Paper presented at the annual meeting for Regional Project S-278. Abstract published on the project website. http://agecon.lib.umn.edu/s216html
Seo, S. C., O. Capps Jr., and D.A. Bessler, Measurement of Advertising Effort: The Issue Revisited, Working Paper.
Shin, S.K. 1998. A Nested Logit Model of the Determinants of Away-From-Home Food Consumption. Unpublished Ph.D. dissertation, Oregon State University.
Tepper, B.J., Y. Choi, and R.M. Nayga Jr., Understanding Food Choice in Adult Men: Influence of Nutrition Knowledge, Food Beliefs and Dietary Restraint, Food Quality and Preference, 8, 4(1997): 307-317.
Tepper, B.J., and R.M. Nayga, Jr., Awareness of the Link between Bone Disease and Calcium Intake is Associated with Higher Dietary Calcium Intake in Women Aged 50 Year and Older: Results of the 1991 CSFII-DHKS, Journal of the American Dietetic Association, 98, 2(February 1998): 196-198.
Trondsen, T. and R.S. Johnston. 1998 (forthcoming). Market Orientation and Raw Material Control. Journal of Market Focused Management. 3(2).
Unnevehr, L.J., and L. Gouzou. Retail Premiums for Honey Characteristics. Agribusiness: An International Journal, Vol 14, No 1, 1998, 49-54.
You, Z., C.L. Huang, and J.E. Epperson. 1997. Demand Elasticities for Fresh Vegetables in the United States. Journal of International Food and Agribusiness Marketing 9(2):57-71.
You, Z., J.E. Epperson, and C.L. Huang. 1998. Consumer Demand for Fresh Fruits and Vegetables in the United States. University of Georgia, College of Agricultural and Environmental Sciences, Georgia Agricultural Experiment Stations, Research Bulletin No. 431, 13p.
2000
Aldrich, L. and Variyam J., 20000. Acculturation Erodes the Diet Quality of U.S. Hispanics, FoodReview, Vol. 23(1), ERS, USDA, January-April.
Adelaja, A., R.M. Nayga, Jr., B. Schilling, and K. Tank, 2000. Understanding the Challenges Facing the Food Manufacturing Industry, Journal of Food Products Marketing, Vol.6(2):35-55.
Adelaja, A., R. Nayga, Jr., K. Tank, and B. Schilling, 1999, Challenges Facing the Foodservice Industry, Journal of Restaurant and Foodservice Marketing, Vol.3(4):123-138.
Adelaja, A., R. Nayga, Jr., B. Schilling, and K. Tank, 1999 A Note on Challenges Facing Food Retail Stores: The Case of New Jersey, Intl Journal of Retail and Distribution Management, Vol.27(8):302-310.
Adelaja, A., R. Nayga, and Z. Farooq, 1999. Predicting Mergers and Acquisition in the Food Industry, Agribusiness, Vol.15(1): 1-23.
Binkley, J.K., J.S. Eales, and M Jekanowski, 2000. The Relation Between Dietary Change and Rising U.S. Obesity, International Journal of Obesity, Vol.24:1032-1039.
Binkley J., J. Eales, M. Jekanowski, and R. Dooley, 2000. Competitive Behavior of National Brands: The Case of Orange Juice, forthcoming, Agribusiness.
Blaylock, J., Variyam, J and Lin, B.H., 1999 Maternal Nutrition Knowledge and Childrens Diet Quality and Nutrient Intakes, FANRR #1, ERS, USDA. Oct.
Brooker, J. R. and D. B. Eastwood, 2000. Small-Volume Produce Growers Marketing Channels: A Case Study of Tennessee Producers, Journal of Food Distribution Research, 31(1):238-9 (abstract).
Canolty, N.L., J.E. Schoch, and C.L. Huang. 2000. Tomato Consumption in Adults with and without Cancer, Experimental Biology (abstract).
Casso, D, White E, Patterson R, Agurs-Collins T, Kooperberg C, Haines P. 2000, Correlates of Serum Lycopene in Older Women, Nutrition and Cancer, Vol.36:163-169.
Cheng, Hsiang-tai, Stephanie Peavey, and Alan S. Kezis, 2000. Regional Differences in Consumer Potato Purchasing Decision in the Eastern United States, American Journal of Potato Research, forthcoming.
Cheng, Hsiang-tai, Stephanie Peavey, and Alan S. Kezis, 2000. An Analysis of Factors that Influence the Purchasing Decision for Fresh Potatoes: a Study of Consumers in a New England Market, Journal of Marketing Theory and Practice. Vol.8(1): 46-53 .
Cheng, H., S. Peavey, and A.S. Kezis, 2000. Demand for Wild Blueberries at Farm and Processor Levels, Journal of Food Distribution Research. Vol.31(1): 98-102.
Cranfield, J.A.L., T.W. Hertel, J.S. Eales, and P.V. Preckel, 2000. On the Estimation of An Implicitly Additive Demand System, forthcoming, Applied Economics.
D. Dong and B.W. Gould, 2000. Quality Versus Quantity in Mexican Household Poultry and Pork Purchases, forthcoming, Agribusiness.
Eales, J. and J. Henderson, 2000. The Impact of Negativity on Separability Testing, forthcoming, American Journal of Agricultural Economics.
Eastwood, D. B. and J. R. Brooker, 2000. Small Fruit and Vegetable Growers in Tennessee: Factors Associated with Their Use of Commercial Outlets, forthcoming, Journal of Food Distribution Research:31(2).
Eastwood, D. B., 2000. Consumers Willingness to Travel to Farmers Markets: A Case Study, forthcoming, Journal of Food Products Marketing.
Eastwood, D. B. and J. R. Brooker, 2000. Consumers Willingness to Travel to Farmers Markets, Journal of Food Distribution Research, Vol.31(1):243-4 (abstract).
Eastwood, D. B. and J. R. Brooker, 2000. Using Store Level Scan Data to Analyze Fresh Produce Sales:A Case Study of Lettuce, International Conference on an Integrated View of Fruit and Vegetable Quality. Florkowski, W. J., PRussia, S. E., and Shewfelt, R. L. eds. Lancaster PA: Technomic Publishing Company, 2000: 325-332.
Gould, B.W. and D. Dong, 2000, The Decision of When to Buy a Frequently Purchased Good: A Multi-Period Probit Model, Journal of Agricultural and Resource Economics, 25(2):636-652.
Haines, P.S., 2000. Consumer Trends in Fats and Sweets: Policy Options for Dietary Change, Journal of Food Distribution Research, Vol.31(1):32-38.
Haines, P.S., AM Siega-Riz, and BM Popkin, 1999. The Diet Quality Index-Revised: A Measurement Instrument for Populations, Journal of the American Dietetic Association, Vol.99:697-704.
Hiser, J., R.M. Nayga, and O. Capps, Jr., 1999. An Exploratory Analysis of Familiarity and Willingness to Use Online Food Shopping Services in a Local Area of Texas, Journal of Food Distribution Research, Vol.30:78-90.
Hooker, N., R.M. Nayga, Jr., and J. Siebert, 1999. Preserving and Communicating Food Safety Gains, American Journal of Agricultural Economics, Vol.81:1102-1106.
Huang, Kuo S., 2000. Forecasting Consumer Price Indexes for Food: A Demand Model Approach, USDA ERS Technical Bulletin No.1883, February.
Huang, Kuo S. and Biing-Hwan Lin, 2000. Estimation of Food Demand and Nutrient Elasticities from Household Survey Data, USDA ERS Technical Bulletin No.1887, August.
Huang, Kuo and Sophia Huang, 2000. Consumer Welfare Effects of Trade Reform in Taiwan's Meat Industry, Academia Economic Papers, The Institute of Economics, Academia Sinica. Vol.28(Sept.):321-337.
Jones, Andrew M., and Steven T. Yen, 2000. A Box-Cox Double-Hurdle Model, The Manchester School, Vol.68(March): 203-221.
Kim, S., R. Nayga, Jr., and O. Capps, Jr., 2000. Health Knowledge and Consumer Use of Nutritional Labels: The Issue Revisited, forthcoming, Agricultural and Resource Economics Review, Vol.30(1).
Kim, S., R.M. Nayga, Jr., and O. Capps, Jr., 2000. The Effect of Food Label Use on Nutrient Intakes: An Endogenous Switching Regression Analysis, Journal of Agricultural and Resource Economics, Vol.25(1):215-231.
Lanfranco, B.A., G.C.W. Ames, and C.L. Huang. 2000. Food Demand among Hispanic Households: Revisiting Engels Law, Politicas Agricolas, Vol.IV(3):69-92.
Lucier G., Lin B.H., Allshouse J., and Kantor L, 2000. Factors Affecting Dry Bean Consumption in the United States, Vegetables and Speciality Situation and Outlook, ERS, USDA, April.
Lusk, J. L., T. L. Marsh, T. C. Schroeder, and J. Fox, 2000. Demand for USDA Quality Graded Boxed Beef, forthcoming, Journal of Agricultural and Resource Economics.
Nayga Jr., R.M., 2000. Effect of Schooling on Obesity: Is Health Knowledge a Moderating Factor?, forthcoming, Education Economics, Vol.8.
Nayga Jr., R.M., 2000. Nutrition Knowledge, Gender, and Food Label Use, The Journal of Consumer Affairs, Vol.34(1):97-112.
Nayga Jr., R.M., 2000, Schooling, Health Knowledge, and Obesity, Applied Economics, Vol.32:815-822.
Nayga Jr., R.M., 2000. A Note on Schooling and Obesity, Journal of Health and Social Policy, Vol.12(2):65-72.
Nayga Jr., R.M., 1999. Toward an Understanding of Consumers Perceptions of Food Labels, International Food and Agribusiness Management Review, Vol.2(1):29-45.
Nayga Jr., R.M. and O. Capps, Jr., 1999. US Consumers Perceptions of the Importance of Following the US Dietary Guidelines, Food Policy, Vol.24(Oct.):553-564.
Nayga Jr., R.M., 1999. On Consumers Perception about the Reliability of Nutrient Content Claims on Food Labels, Journal of International Food and Agribusiness Marketing, Vol.11(1):43-55.
Nayga Jr., R.M. and J. Siebert, 1999. Analysis of At-Home Consumption of Dairy Products in the United States, Journal of Food Products Marketing, Vol.5(,3):65-78.
Nayga Jr., R.M., 1999. Sociodemographic Factors Associated with Obesity in the USA, Journal of Consumer Studies and Home Economics, Vol23(3):161-164.
Nayga Jr., R.M. and D. Reed, 1999. Factors Associated with the Intake of Dietary Supplements, Family Economics and Nutrition Review, Vol.12(1): 43-48.
Nayga Jr., R.M. and Z. Weinberg, 1999. Supermarket Access in the Inner Cities, Journal of Retailing and Consumer Services, Vol.6(3):141-145.
Nayga Jr., R.M., 1999. Retail Health Marketing: Evaluating Consumers Choice for Healthier Foods, Health Marketing Quarterly, Vol.16(4):53-65.
Nayga Jr., R.M., 1999. A Note on Schooling and Smoking: The Issue Revisited, Education Economics, Vol.7(3):253-258.
Nayga Jr., R.M., B.J. Tepper, and L. Rosenzweig, 1999. Assessing the Importance of Health and Nutrition Related Factors on Food Demand: A Variable Preference Investigation, Applied Economics, Vol.31:1541-1549.
Paulin, G.D., 2000. Lets Do Lunch: Expenditures on Meals Away from Home. Monthly Labor Review, May.
Paulin, G.D., 2000. Expenditure Patterns of Older Americans, 1984-97, Monthly Labor Review, May.
Peterson, E., E.Van Eenoo, A.McGuirk, and P. Preckel, 2000. Perceptions of Fat Content in Meat Products, forthcoming, Journal of Agribusiness.
Popkin B.M., Siega-Riz AM, Haines P.S., Jahns L. 2000. Wheres the fat? Trends in US diets 1965-96. forthcoming, Preventive Medicine.
Popkin, B, P.S. Haines, and AM. Siega-Riz. 1999. Dietary Patterns and Trends in the United States: The UNC-CH Approach, Appetite, Vol.32:8-14.
Price, D.W. and Conrad Gislason, 2000. Identification of Habit in Japanese Food Consumption, forthcoming, Agricultural Economics.
Sharkey JR, Haines P.S., 2001. Black/White Differences in Nutritional Risk Among Rural Older Adults: The Home Delivered Meals Program, forthcoming, Journal of Nutrition for the Elderly. Vol.20(3).
Sharkey J.R., Haines P.S., Zohoori N., 2001, Community-based screening: Association Between Nutritional Risk Status and Severe Disability Among Rural Home-Delivered Nutrition Participants. Journal of Nutrition for the Elderly, Vol.20(1).
Shim, Y., Variyam J and Blaylock J., 2000. Many Americans Falsely Optimistic About Their Diets, FoodReview, Vol. 23(1), ERS, USDA, January-April.
Siebert, J., R.M. Nayga, Jr., and G. Thelen, 2000. Enhancing the Financial and Marketing Performance of Firms in the Smoked and Processed Meat Industry, Journal of Food Distribution Research, Vol.31(1):178-183.
Su, S., and S.T. Yen, 2000. A Censored System of Cigarette and Alcohol Consumption, Applied Economics, 32(6): 729-738.
Tan, Lucilla, 2000. Spending Patterns of Public-Assisted Families, Monthly Labor Review, May.
Wilde, P., McNamara, P., Ranney, C., 2000. The Effect on Dietary Quality of Participation in the Food Stamp and WIC Programs, FANRR No. 9, ERS, USDA. September 13 pp.
Wilde, P. and Andrews, M., 2000. The Food Stamp Program in an Era of Welfare Reform: Electronic Benefits and Changing Sources of Cash Income, The Journal of Consumer Affairs, Vol. 34(Summer):31-46.
Wilde, P., Hofferth, S., Stanhope, S., Noonan, M. and Collins, N., 2000. Pre-1997 Trends in Welfare and Food Assistance in a National Sample of Families, American Journal of Agricultural Economics, Vol. 82(August):642-648.
Wilde, P., McNamara, P. and Ranney, C., 1999. The Effect of Income and Food Programs on Dietary Quality: A Seemingly Unrelated Regression Analysis with Error Components, American Journal of Agricultural Economics, Vol. 81(Nov.):959-971.
Wilde, P. and Ranney, C., 2000. The Monthly Food Stamp Cycle: Shopping Frequencies and Food Intake Decisions in an Endogenous Switching Regression Framework, American Journal of Agricultural Economics, Vol. 82(Feb):200-213.
Wilde, P., Cook, P., Gundersen, C., Nord, M., Tiehen, L., 2000. The Decline in Food Stamp Program Participation in the 1990's, FANRR No. 7, ERS, USDA. June 2000, 22 pp.
Yen, S.T., C.H. Tang, and S. Su, 2000. Demand for Traditional Medicine in Taiwan: A Mixed Gaussian-Poisson Model Approach, forthcoming, Health Economics.
2001
Adelaja, A., R.M. Nayga, Jr., B. Schilling, and K. Tank. 2000. Understanding the Challenges Facing the Food Manufacturing Industry, Journal of Food Products Marketing, 6,(2):35-55.
Alston, J.M., J.A. Chalfant and N.E. Piggott, 2000. The Incidence of the Costs and Benefits of Generic Advertising, American Journal of Agricultural Economics 82(2): 665-671.
Alston, J.M., J.A. Chalfant and N.E. Piggott. 2001. Incorporating Demand Shifters in the Almost Ideal Demand System, Economics Letters 70: 73-78.
Alston, J.M., J.W. Freebairn, and J.S. James. 2001. Beggar-thy-Neighbor Advertising: Theory and Application to Generic Commodity Promotion Programs, American Journal of Agricultural Economics 83(4): 888-902.
Alston, J.M., J.A. Chalfant and N.E. Piggott. 2001. Estimating and Testing the Compensated Double-Log Demand Model, Applied Economics, forthcoming.
Binkley J., J. Eales, M. Jekanowski, and R. Dooley. 2001. Competitive Behavior of National Brands: The Case of Orange Juice Agribusiness 17(Winter):139160.
Binkley, J., J. Eales, and M Jekanowski. 2000. "The Relation Between Dietary Change and Rising U.S. Obesity." International Journal of Obesity 24:1032-1039.
Brooker, J. R. and D. B. Eastwood. 2001. A Viable Wholesale Outlet for Small-Volume Fruit and Vegetable Growers? Journal of Food Distribution Research. 32:1 (abstract, in press).
Cheng, H., S. Peavey, and A.S. Kezis. 2001. "Regional Differences in Consumer Potato Purchasing Decision in the Eastern United States". American Journal of Potato Research. 78(1): 1-8. (MAFES No. 2400).
Cranfield, J., T. Hertel, J. Eales, and P. Preckel. 2000. "On the Estimation of An Implicitly Additive Demand System." Applied Economics 32(Dec.) 1907-16.
Dong, D., and B.W. Gould, 2000. Quality Versus Quantity in Mexican Household Poultry and Pork Purchases, Agribusiness, 16(3):33-356.
Eales, J. and J. Henderson. 2001. The Impact of Negativity on Separability Testing. American Journal of Agricultural Economics 83:465-77.
Eastwood, D. B. And J. R. Brooker. 2001. Selling Locally Grown Fresh Produce: Consumer Perceptions of Green Grocers in Tennessee, Journal of Food Distribution Research. 32:1 (abstract), forthcoming.
Freebairn, J.W. and J.M.Alston. 2001. Generic Advertising Without Supply Control: Implications of Funding Mechanisms for Advertising Intensities in Competitive Industries, Australian Journal of Agricultural and Resource Economics 45(1): 117-145.
Gotsch, N., and M.K. Wohlgenant. 2001. A Welfare Analysis of Biological Technical Change under Different Supply Shit Assumptions. Canadian Journal of Agricultural Economics. 49(2): 87-104.
Gould, B.W., 2001. Household Composition and Food Expenditures in China, Agribusiness: An International Journal, forthcoming.
Gould, B.W., and H.Villarreal, 2001, Adult Equivalence Scales and Food Expenditures: An Application to Mexican Beef and Pork Purchases, forthcoming Applied Economics., forthcoming.
Gould, B.W., and D. Dong, 2000, The Decision of When to Buy a Frequently Purchased Good: A Multi-Period Probit Model, Journal of Agricultural and Resource Economics, 25(2):636-652.
Heien, D. 2001. "Habit, Seasonality, and Time Aggregation in Consumer Behavior" Applied Economics, 33:1649-1653.
Jekanowski, M., J. Binkley, and J. Eales. 2001. Convenience, Accessibility, and the Demand for Fast Food. Journal of Agricultural and Resource Economics 26:58-74.
Johnson, D. S., J.M. Rogers, and L. Tan, 2001, A Century of Family Budgets in the United States., Monthly Labor Review, May.
Kim, S., R. Nayga, Jr., and O. Capps, Jr., 2001. Food Label Use, Self-Selectivity, and Diet Quality, The Journal of Consumer Affairs, 35(2):346-363.
Kim, S., R. Nayga, Jr., and O. Capps, Jr., 2001. Health Knowledge and Consumer Use of Nutritional Labels: The Issue Revisited, Agricultural and Resource Economics Review, 30(1):10-19.
Kim, S., R.M. Nayga, Jr., and O. Capps, Jr., 2000. The Effect of Food Label Use on Nutrient Intakes: An Endogenous Switching Regression Analysis, Journal of Agricultural and Resource Economics, 25(1):215-231.
Lusk, J. L., T. L. Marsh, T. C. Schroeder, and J. A. Fox. 2001. The Supply and Demand for USDA Quality Graded Boxed Beef. Journal of Agriculture and Resource Economics, 26:91-106.
Lusk, J. L., A. M. Featherstone, T. L. Marsh, and A. O. Abdulkadri. 2001. Empirical Properties of Duality Theory. In press Australian Journal of Agricultural Economics.
Nayga, Jr., R., 2001. Schooling, Self-Selection, and Obesity, Consumer Interests Annual, 46, forthcoming.
Nayga Jr., R.M. 2001. Do Nutritional Labels Affect Consumer Choice?, Choices, forthcoming.
Nayga Jr., R.M., 2001. Effect of Schooling on Obesity: Is Health Knowledge a Moderating Factor?, Education Economics, 9(2):129-137.
Nayga Jr., R.M., 2000. Nutrition Knowledge, Gender, and Food Label Use, The Journal of Consumer Affairs, 34(1):97-112.
Nayga Jr., R.M., 2000. Schooling, Health Knowledge, and Obesity, Applied Economics, 32:815-822.
Nayga Jr., R.M., 2000. A Note on Schooling and Obesity, Journal of Health and Social Policy, 12(2):65-72.
Parrott, S. C., D. B. Eastwood, and J. R. Brooker. 2001. Testing for Symmetry in Price Transmission: An Extension of the Shiller Lag Structure with Application to Fresh Tomatoes, Journal of Agribusiness. 19, 1:35-49.
Paulin, G. D. 2001. Variation in Food Purchases: A Study of Inter- and Intra-Ethnic Group Patterns Involving the Hispanic Community. Family and Consumer Sciences Research Journal, 29(4), June, pp. 336-381.
Paulin, Geoffrey D., 2001. Expenditures of College-Age Students and Nonstudents.,Monthly Labor Review, July.
Peterson, E., E. Van Eenoo, Anya McGuirk, and P. Preckel. 2001. "Household Perceptions of Fat and Cholesterol Content in Meat Products.", Agribusiness: An International Journal, forthcoming.
Peterson, E., P. Preckel, E. Van Eenoo, and Anya McGuirk. 2001. "Does Jack Sprat Really Know Much About Fat.",Choices, forthcoming.
Raper, K., M. Wanzala, and R.M. Nayga, Jr.,2001. Food Expenditures and Household Demographic Composition in the U.S.: A Demand Systems Approach, Applied Economics, 33, forthcoming.
Sabates,R., B.W. Gould and H. Villarreal, 2001, Household Composition and Food Expenditures: A Cross-Country Comparison, Food Policy., forthcoming.
Siebert, J., R.M. Nayga, Jr., G. Thelen, and D. Kuker, 2001. Enhancing the Financial Performance of Small Meat Processors, International Food and Agribusiness Management Review, 4, forthcoming.
Siebert, J., R.M. Nayga, Jr., and G. Thelen, 2000. Enhancing the Financial and Marketing Performance of Firms in the Smoked and Processed Meat Industry, Journal of Food Distribution Research, 31(1):178-183.
Unnevehr, L.J. and C. Hasler. 2000. "Health Claims and Labeling Regulation: How Will Consumers Learn About Functional Foods?" AgBioForum, 3(1):10-13.
Wohlgenant, M.K. 2001. Scale Economies and Consolidation in Hog Slaughter: Comment. American Journal of Agricultural Economics, 83(4):1082-1083.
Yen, S.T. and K. Kan. 2001. Household Demand for Fats and Oils: Two-Step Estimation of a Censored Demand System. Applied Economics, forthcoming.
Yen, S.T. and B. Lin. 2001. Beverage consumption among US children and adolescents: Full-Information and Quasi Maximum-likelihood estimation of a censored system. European Review of Agricultural Economics, forthcoming
Yen, S.T., C.H. Tang, and S. Su. 2001. Demand for Traditional Medicine in Taiwan: A Mixed Gaussian-Poisson Model Approach. Health Economics 10 (3) (March): 221-232.
2002
Abere, A., O. Capps, Jr., J.R. Church, and H.A. Love. 2002. Mergers and Market Power: Estimating the Effect of Market Power of the Proposed Acquisition by Coca-Cola of Cadbury Schwepps' Carbonated Soft Drinks in Canada. Economic Issues in Measuring Market Power (ed. D. Slottje), forthcoming.
Bao, X., 2002. Determinants of Household Adoption Behavior of Calcium-Enhanced Orange Juice: A Binary Logit Analysis, MS thesis, Department of Agricultural and Consumer Economics, University of Illinois.
Binkley J., J. Eales, M. Jekanowski, and R. Dooley, 2001 Competitive Behavior of National Brands: The Case of Orange Juice Agribusiness 17(Winter):139160.
Binkley, J., P. Canning, R. Dooley, and J. Eales, 2001. Competitive Behavior in Orange Juice Markets. Fruit and Tree Nuts Situation and Outlook (Sept ):48-56. (http://www.ers.usda.gov/publications/fts/Sep01/OrangeJuice.pdf)
Binkley, J., P. Canning, R. Dooley, and J. Eales, 2002. "Consolidated Markets, Brand Competition, and Orange Juice Prices." Agriculture Information Bulletin No. 747-06. USDA ERS June, 12 p.
Capps, Jr., O., L. Cleveland, and J. Park, 2002. Dietary Behaviors Associated with Total Fat and Saturated Fat Intake. Journal of American Dietetic Association (April): 490- 502.
Capps, Jr., 0., J.R. Church, and H.A. Love. 2002. Specification Issues and Confidence Intervals on Unilateral Price Effects Analysis. Journal of Econometrics (May): forthcoming.
Capps, Jr., 0., and H.A. Love. 2002. Econometric Considerations in the Use of Electronic Scanner Data to Conduct Consumer Demand Analysis. American Journal of Agricultural Economics 84, 3 (August): 807-816.
Chern, W. and Kyrre Rickertsen, Health, Nutrition, and Food Demand, CABI Publishers,(forthcoming).
Cranfield, J.A.L., P.V. Preckel, J.S. Eales, and T.W. Hertel, 2002. Estimating Consumer Demands across the Development Spectrum: Maximum Likelihood Estimates of an Implicit Direct Additivity Model. Journal of Development Economics 68: 289307.
Cranfield, J.A.L., J.S. Eales, T.W. Hertel, and P.V. Preckel. 2002. "Model Selection When Estimating and Predicting Consumer Demands using International, Cross Section Data", Empirical Economics. forthcoming
Dhar, T.P., J.P. Chavas and B. Gould, 2002, An Empirical Assessment of Endogeneity Issues in Demand Analysis for Differentiated Products, American Journal of Agricultural Economics, forthcoming.
Eales, J. and J. Henderson, 2001. The Impact of Negativity on Separability Testing. American Journal of Agricultural Economics 83(May):465-77.
Gould, B. 2002, Household Composition and Food Expenditures in China, Agribusiness, 18(3):387-407
Gould, B. and H.Villarreal, 2001, Adult Equivalence Scales and Food Expenditures: An Application to Mexican Beef and Pork Purchases, Applied Economics, 34:1075-1088
Hooker, N., R.M. Nayga, Jr., and J. Siebert, 2002. The Impact of HACCP on Costs and Product Exit, Journal of Agricultural and Applied Economics, 34(1): 165-174.
Jefferson, S.C. 2001. Analysis of US Farm-to-Retail Price Spreads for Beef and Pork. MS Non-Thesis, Texas A&M University, December.
Jekanowski, M.D., J.K. Binkley, and J.S. Eales, 2001. Convenience, Accessibility, and the Demand for Fast Food. Journal of Agricultural and Resource Economics 26(July):58-74.
Jones, E. C. Akbay, B. Roe, and W. Chern, Analyses of Consumers Dietary Behavior: An Application of the AIDS Model to Supermarket Scanner Data, Agribusiness: An International Journal, Vol. 19, No. 2, Spring 2003 (forthcoming).
Kim, S.Y., R.M. Nayga, Jr., and O. Capps, Jr. 2002. Assessing the Importance of Health Information on Dietary Intakes in the US. Health, Nutrition, and Food Demand (eds. W.S. Chern and K. Rickertsen), CAB International, forthcoming.
Kim, S. Y., R.M. Nayga, Jr., and O. Capps, Jr. 2001. Health Knowledge and Consumer Use of Nutritional Labels: The Issue Revisited. Agricultural and Resource Economics Review 30, 1(April): 10-19.
Kim, S., R. Nayga, Jr., and O. Capps, Jr., 2001. Food Label Use, Self-Selectivity, and Diet Quality, The Journal of Consumer Affairs, 35,(2):346-363.
Lanfranco, B.A., C.W. Ames, and C.L. Huang. 2002. Food Expenditure Patterns of the Hispanic Population in the United States. Agribusiness: An International Journal, 18(2):197-211.
Lusk, J. L., A. M. Featherstone, T. L. Marsh and A. O. Abdulkadri. 2002. "Empirical Properties of Duality Theory." Australian Journal of Agricultural and Resource Economics 46:(March)45-68.
Miller, D., P.V. Preckel, and J.S. Eales. 2002. Quasi-Maximum Likelihood Estimation with Bounded Symmetric Errors. accepted to appear in Advances in Econometrics: Maximum Likelihood Estimation of Misspecified Models: Twenty Years Later (Volume 17), C. Hill and T. Fomby, Editors. Elsevier Science
Nayga Jr., R.M., Looking for the Nutritional Label: Does it Make a Difference?, Choices, Winter 2001-2002: 39-42.
Nayga Jr., R.M., 2001. Effect of Schooling on Obesity: Is Health Knowledge a Moderating Factor?, Education Economics, 9,2(August):129-137.
Park, J., and O. Capps, Jr. 2002. Impacts of Advertising, Attitudes, Lifestyles and Health on the Demand for U.S. Pork: A Micro-Level Analysis. Journal of Agricultural and Applied Economics (April): 1-15.
Paulin, G.D. and Y.G. Lee, 2002. Expenditures of Single Parents: How does Gender Figure In? Monthly Labor Review, July (in print).
Paulin, G.D. and A.L. Duly, 2002. Planning Ahead: Consumer Expenditure Patterns in Retirement. Monthly Labor Review, July (in print).
Raper, K., M. Wanzala, and R.M. Nayga, Jr., 2002. Food Expenditures and Household Demographic Composition in the U.S.: A Demand Systems Approach, Applied Economics, 34: 981-992.
Sabates, R., B. Gould and H. Villarreal, 2001, Household Composition and Food Expenditures: A Cross-Country Comparison, Food Policy, 26:571-586.
Salin, V. and R. Nayga, Jr., 2003 A Cold Chain Network for Exports to Developing Countries, Supply Chain Management, forthcoming.
Schmit, T., B. Gould, D. Dong, H. Kaiser and C. Chung, 2002. The Impact of Generic Advertising on Household Cheese Purchases: A Censored Autocorrelated Regression Approach, forthcoming, Canadian Journal of Agricultural Economics.
Schmit, T. C. Chung, D. Dong, H. Kaiser and B.Gould, 2002. Identifying the Effects of Generic Advertising on the Household Demand for Fluid Milk and Cheese: A Two-Step Panel Data Approach, Journal of Agricultural and Resource Economics. 27(2):165-186, July
Yen, S and W. S. Chern, 2002. Demand for Fats and Oils at End Use: A Dynamic System With ARMA Errors, Global Business and Finance Review, Vol. 7, No.1, May.
Yen, S.T., and C.L. Huang. 2002. Cross-Sectional Estimation of U.S. Demand for Beef Products: A Censored System Approach. Journal of Agricultural and Resource Economics, 27(2): forthcoming.
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